SOUTH PLAINFIELD, N.J. - In response to the multi-state E. coli outbreak surrounding its restaurants in three states, Taco Bell has voluntarily pulled green onions from its 5,800 units yesterday after preliminary tests by an independent laboratory hired by the fast-food provider found three samples likely contaminated with a dangerous strain of the bacteria. Taco Bell closed nine restaurants earlier this week in New York, New Jersey and Pennsylvania after more than three dozen people who ...

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