Retailers are trying to give their customers what they want in fresh-food packaging — convenience, safety, function, eco-friendliness and more
When it comes to packaging, striking a balance between pleasing customers and keeping costs down is a major challenge, especially in this economy, retailers said. In a spot check around the country, SN talked to them about recent changes they've made. They're adding packaging that's tamper-evident, other types that are easier to open and re-close, and also easily portable packages for food to be eaten on the go. Many are sourcing additional sizes, especially smaller ones to accommodate ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.