Skogen’s Festival Foods has made a healthier version of its popular store-made brats by using chicken.
The chicken brats contain 50-510 mg of sodium, compared to 600-1000 mg for regular brats, according to a blog post by Festival dietitian Brittany Nikolich. Each chicken link has less than 200 calories, vs. 270 calories for traditional brats.
The brats are available in six flavors: Fiesta Cheddar, Cherry Cayenne, Philly Cheese, Sweet Italian Mozzarella, Sweet Onion Teriyaki and Tomato Basil.
Not all flavors will be available at all Festival Food locations.
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Posted by Festival Foods on Tuesday, July 28, 2015
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