“Data sharing is extremely important” in supplier-retailer collaboration, says Publix Super Markets president Todd Jones, who was interviewed by SN’s David Orgel and Supermarket Guru Phil Lempert as part of SN’s FMI Midwinter coverage....More
FMI president and CEO Leslie Sarasin describes the challenges and concerns confronting the food industry in 2015, in this FMI Midwinter interview with SN’s David Orgel and Supermarket Guru Phil Lempert....More
What are going to be the top food trends in 2015? SN's Health and Wellness Editor Jon Springer talks to Kara Nielsen, culinary director of the Sterling Rice Group about what to expect.
Read related blog post: What's next in 2015 food trends
BB&T Capital’s Andrew Wolf says it’s “too soon to say” how Walmart’s new focus on its Neighborhood Markets will affect the performance of its Supercenters, but he does expect some “cannibalization” to occur....More
Supermarket Guru Phil Lempert samples five new products this week: sweet and spicy popcorn; zucchini chocolate muffins; spicy arrabbiata pasta sauce; “free run” grape juice; and white cheddar puffs....More