Oct 3, 2014
blog

Cash-strapped Millennials will splurge on food

Spicy quinoa salad with Chimichurri dressing and a cold-pressed apple, celery, beet, ginger, parsley, spinach and lemon concoction seem like a stretch for a chain that caters to the Slurpee and Big Bites crowd, but in an effort to appeal to discerning Millennials, 7-Eleven is giving these recipes – co-created with Tony Horton of P90X workout fame — a go in 104 L.A.-area stores....More
Oct 2, 2014
blog

Retailer resources for reducing food waste 4

Savvy food retailers know that reducing food waste isn’t just a feel-good story for customers — it can also help a business’s bottom line. But where can supermarkets turn if they don’t already have waste reduction programs in place?...More
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