Help summer grillers get outdoor cooking perfection Outdoor cooks will soon be firing up grills across America. Make your destination sizzle with combined displays of BBQ foods and grilling essentials. It's a sure-fire way to evoke thoughts of fun-filled backyard barbecues, picnics, tailgates and weekend campouts. Use secondary displays of PAM® Grilling to remind shoppers that PAM can help backyard barbecuers pull off near-perfect burgers, hot dogs, chicken, steaks, vegetables and seafood. The most productive location for these secondary displays is in an easy-to-pull-together seasonal grilling center highlighting charcoal and lighter fluid displays alongside grill-able foods, condiments, salty snacks and beverages. Shoppers buy it when they see it. PAM Grilling drives 148.3 percent volume gains on display.1 For outdoor cooks, PAM Grilling is the must-have brand that provides no-stick insurance for successful meals. Specially made for the high heat and direct flames of outdoor cooking, it makes grilling a breeze. The greater the cook's success, the more often she or he will come back to replenish. To drive impulse sales even more, feature periodic promotions around the key holidays during peak grilling season—Memorial Day, July Fourth, and Labor Day. 1 IRI, total U.S. food stores, 22 weeks ended August 29, 2010.
IN THIS ARTICLE  shopper seasons When summer winds down, moms begin thinking ahead to the structure of the Back-to-School season... Read Full Story » FEATURED ARTICLES Figuring out what to cook for dinner can be stressful, especially when families are juggling conflicting schedules nearly every day... Read Full Story » Summer is synonymous with grilled hot dogs. They're an all-family pleaser. So why not create a meal destination center around such popular summertime fare... Read Full Story » There's a proven way that produce managers can sweeten performance of seasonal berries and other fruits: transform those healthful snacks into an even tastier temptation... Read Full Story » Hebrew National's new 'better-than-a-hotdog-hotdog' campaign Watch this Video INSIGHT SNAPSHOT Supermarket News Articles Grilling Still on Fire American grill owners are grilling more often than they were a year ago, a new study shows... Grilling Right: Supermarkets Can Help Retailers can add lots of value just by telling their customers what cuts of meat grill best and offering tips to help them improve their grilling skills, sources told SN... 4: Putting on the Spritz Portion control just got even skimpier. Ever since the introduction of Product of Arthur Meyerhoff (PAM) cooking spray in 1961, spray cooking oils have offered chefs convenience when cooking light... |