HARTFORD, Conn. — Connecticut food retailers are poised to benefit from Gov. Dannel Malloy’s proposal to permit beer, wine and liquor sales on the busiest shopping day of the week. In addition to allowing Sunday sales, the bill would extend daily sales by an hour to 10 p.m. for off-premise retailers and 2 a.m. for on-premise; lift minimum pricing rules that prevent chains from undercutting smaller competitors; and allow supermarket operators to obtain up to nine liquor ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.