TORONTO -- The Food Basics stores that A&P is franchising in Ontario are expected to achieve sales of $700 million in 1997, A&P officials told SN last week. asizes produce. Development of the format was facilitated by a labor agreement that enabled the chain to reduce costs and achieve parity with other low-cost operators, A&P said. It has 45 units operating under the Food Basics banner this year and expects to add at least 15 more by the end of 1997, a chain spokesman said. ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.