BOSTON -- Seafood retailers were hunting for new product ideas and trends among the three packed floors of stalls at the International Boston Seafood Show. In interviews on the show floor, retailers and other attendees told SN they'd hooked some good ones, too, such as value-added and meals-oriented products, and salmon in many forms. They said the show appeared bigger and more sophisticated than in years past, and that it reflected important developments in technology and display ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.