WOODCLIFF LAKE, N.J. -- A&P is giving carry-out prepared foods a higher profile in a new store here that is the chain's new fresh food prototype. The primary difference in merchandising approach here compared with other A&P new stores and remodels is the presentation of fresh prepared items right up front, giving them at least as much emphasis as fresh produce. In the Woodcliff Lake unit, which opened this spring, the Montvale, N.J.-based chain has apparently taken pains to make it ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.