Like most retailers, natural food retailers need to handle an increasingly complex array of technologies to run their business. But natural food retailers have additional layers of complexity to deal with, ranging from more vendors and direct-store deliveries to maintenance of a well-defined niche. SN sought out two natural food retailers to find out how they are juggling technology and found two on opposite sides of the size spectrum -- Earth Fare (small) and Wild Oats (big). What they ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.