KIRKLAND, Wash. -- In an effort to give consumers what they really want, a start-up food-service company here is offering a new combo: cooking classes and home meal replacement. leave the classroom with their meals, which serve two, ready to be frozen and then served when needed. The company, Cuizam! Cook and Carry Cuisine, was named for the contraction of the words cuisine and shazam. It is the idea of area entrepreneur Katherine Kehrli, who raised half a million dollars from private ...

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