Consumers are starving for low-carb products, and retailers are hungry for a sale. In a pace reflecting the level of demand, supermarkets are setting up displays or marking special products as fast as they can to meet customer requests for Center Store products with lower carbohydrate counts, retailers told SN. Consumer packaged goods manufacturers have been increasing their output of such products in categories that range from beer to ice cream, making them suitable for people following ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.