CHICAGO (FNS) -- The tone of the first Efficient Foodservice Response conference here was that of an industry that sees itself well positioned to benefit from the pioneering successes, and mistakes, made by the retailers' Efficient Consumer Response initiative. What's more, speakers at the conference last month also characterized EFR as an offensive measure that food-service operators can and should deploy to grab a bigger piece of the at-home meal pie. More than 400 attendees were ...

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