PORTLAND, Ore. -- Consumer trends will come and go, but demand for natural and organic foods will continue to increase. Retailers and manufacturers need to respond to that demand, a Fred Meyer executive told an industry forum last week. "Those who enhance purchase opportunities and grow natural foods will reap the rewards of customers' loyalty," Nancy Moon-Ellis, vice president and merchandiser for the Natural Choice sections at Fred Meyer Inc. here, told the leadership session of the ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.