It's no secret -- appealing fresh food departments can help small independents compete effectively against bigger supermarket chains. Small supermarkets have found it also pays to have signature products. Whether it's freshly picked sweet corn grown by a local farmer or jumbo shrimp steamed fresh in the deli, unique fresh foods can enhance a store's brand image and foster loyalty among customers. The grocery aisles of supermarkets often look alike, so having exceptional fresh departments ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.