ST. LOUIS -- Hazelwood Farms Bakeries here has acquired Signature Breads Co., a Medford, Mass., manufacturer of parbaked products. lle, Mass., where it makes pre-proofed and parbaked breads and bread products. "The biggest benefit for us is that it gets us into another type of frozen bakery product. Hazelwood Farms' heritage has been built on frozen dough products and this enables us to offer customers parbaked products, too," said a Hazelwood Farms spokesman. For the end user, the ...
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