Despite growing time demands, there are still many people who bake their own breads and desserts for the Thanksgiving and Christmas holidays. And, retailers are planning a number of promotions to take advantage of the desire to include home-baked items in this year's holiday meal plans. The many festive items found on baking aisle shelves have a history of steady growth, with the vast majority of sales taking place in November and December, prompting supermarket retailers to do their best ...
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