The Better Homes and Gardens Consumer Panel survey indicated that fewer consumers today are buying convenience forms of fresh meat than were a few years ago. About 75% said they buy value-added meat, down from 85% in 1995. survey drew responses from 426 consumers. A breakdown of the other convenience meat items on their shopping lists follows. Chicken cut-up, ready-to-cook 39.9% Meat or poultry precut, ready-to-cook strips/cubes 18.3% Whole chicken roasted, ready to serve 18.1% Fish ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.