LEXINGTON, Ky. -- Laura's Lean Beef Co. issued a statement responding to a report by the Center for Science in the Public Interest questioning the nutritional content of the company's beef products. Laura Freeman, president of Laura's Lean, said it appears that the Washington-based consumer advocacy group failed to employ "standard sampling methodology," and used a lab not accredited by the U.S. Department of Agriculture. Additionally, "based on photographs provided by CSPI, we believe that ...
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