LEXINGTON, Ky. -- Laura's Lean Beef Co. issued a statement responding to a report by the Center for Science in the Public Interest questioning the nutritional content of the company's beef products. Laura Freeman, president of Laura's Lean, said it appears that the Washington-based consumer advocacy group failed to employ "standard sampling methodology," and used a lab not accredited by the U.S. Department of Agriculture. Additionally, "based on photographs provided by CSPI, we believe that ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.