MONTREAL -- A Loblaw Cos. store heated entirely by a "secondary loop" refrigeration system is 46% more energy efficient than similar Loblaw stores that do not have heat reclamation systems, according to Mark Schembrie, senior director, procurement and engineering, Loblaw, Toronto. Schembrie presented details of the system during a session at Food Marketing Institute's recent Energy and Technical Services Conference here at Le Centre Sheraton. The store, located in Repentigny, Quebec, is ...

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