The booming artisan bread category is generating a lot more than just profits these days at supermarkets. It's also sparking controversy. One decision that caught the bakery industry's attention earlier this year sums up the current debate: Charlotte, N.C.-based Harris Teeter opted to significantly scale back its relationship with two local suppliers of fully baked artisan breads. Taking their place in the chain's stores are artisan breads from La Brea Bakery, the emerging Van Nuys, ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.