NEW YORK -- The Italian Trade Commission, with the Italian Ministry for Agricultural Policy, held two tastings and lunches for food writers last month to introduce 50 producers of premium Italian wines and food products to members of the trade in the United States. One tasting and luncheon was given in Dallas on June 18, and the other here three days later. The program, called Naturalmente Italiano, was developed to assist small enterprises in making commercial contacts in the U.S. "Because ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.