Suppose there were a product category that had the potential to produce twice the profit per square foot as many others in a supermarket and that still had a big consumer upside. Would you go for it? According to one expert quoted in a news article on Page 46 of this week's SN, there is such a category and it is florals. There can be little doubt that at many supermarkets, florals get short shrift despite the potential they hold. He spoke at the Produce Marketing Association's meeting. ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.