Supermarkets face tough competition from convenience stores when it comes to meat snacks like jerky and sausage. But some grocers are winning their share of profits through varied product placement. The retailers and wholesalers polled by SN cited the front end, the salty snacks aisle, the candy gondola and the meat department as places where they are likely to merchandise dried meats. Grand Rapids, Mich.-based Spartan Stores recommends that its retail clients merchandise meat snacks with ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.