ALEXANDRIA, Va. -- The government is at the drafting table working on "voluntary" guidelines for the produce industry's fight against microbial hazards, guidelines that many suspect could have the effect of regulation out in the real world. And that is why the United Fresh Fruit and Vegetable Association is there, too, as a consultant and watchdog trying to make sure the regulatory climate in Washington doesn't disrupt the produce business like El Nino has been hammering winter vegetables. ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.