NEW ORLEANS -- The volatile business climate created by consolidation, mergers, downsizing and new store formats is turning entire companies into pressure cookers, where the byproducts of organizational change and stress are filtering down to alienate customers and stockholders alike. Retailers able to recognize this state of affairs, and manage the challenges effectively, are best positioned to succeed as dramatic change continues to buffet the industry, said Michael Julian, chief ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.