Retailers are taking a fresh look at their delis and implementing comprehensive overhauls that seek to capture new shoppers -- and recapture the department's destination status. The changes have been evolving more quickly as operators seek to balance tradition with new consumer needs. In the process, operators have created a retail umbrella that encompasses both traditional deli and newer food-service elements, industry observers told SN. The reinvestment is timely, as consumers these days ...
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