ST. LOUIS -- An Eatzi's-like contender has entered the meals market here, with its sights set on the office lunch crowd and a long-range aim to slowly build its evening home-meal replacement business. Officials at the 11,000-square-foot hybrid restaurant-retail store, called Provisions, told SN their strategy is to gradually bulk up their evening business via word of mouth generated by lunch seekers. "Right now, traffic is heaviest at lunchtime. There are so many office buildings around ...
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