The new labeling laws are proving to be quite a treat for the low-fat and nonfat segments of the frozen dessert category. Retailers and sources from the ice cream industry told SN sales of such products are increasing at an even-greater rate than they were before the Nutrition and Labeling Education Act took effect May 8. A further boost is expected in the wake of a Sept. 14 ruling by the Food and Drug Administration, which eliminated the standard of identity for ice milk. Products ...
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