NORWALK, Calif. (FNS) -- Room has been made for an in-store bakery in the newest unit of Notrica's 32nd Street Market here. The bakery was added to the 45,000-square-foot unit to give Notrica the flexibility to offer products in demand with the shifting population of its Los Angeles marketing area base. "We try to have a little something for everybody," said Morrie Notrica, owner of the six-unit operation. "When we make our own items, we have the ability to tailor-make them for the ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.