NEW YORK -- Most new organic food customers enter the category by purchasing baby food, according to Cheryl Palmer, president of The Food Emporium, a division of the A&P chain. The Food Emporium -- an upscale chain of 41 stores based in Dobbs Ferry, N.Y. -- carries 450 organic items in Center Store, dairy and frozen, and 6% of its sales come from these products, Palmer told SN at a recent luncheon and panel discussion here on the topic of organic foods. "Our conventional A&Ps and ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.