NEW YORK -- Fairway Market, based here, is showing a strong commitment to organic produce, and is creating a destination point for its shoppers, with the recently opened second floor of its 74th Street and Broadway unit.
According to Harold Seybert, president of the urban independent, nearly 20% of the 7,000-square-foot second floor is dedicated to organic produce. He said the expanded department contains a more complete line of organics than before the change, from garlic to all grades of ...
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