KALAMAZOO, Mich. -- Financial compensation alone does not create a positive work environment, according to panelists at the Western Michigan University Food Marketing Conference here this month. Employees also need positive feedback from their managers and must work in an environment that respects them as individuals, said the panelists, who represented companies from the food retail and consumer packaged goods industries that had been named one of the 100 best places to work in America by ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.