NEW YORK - "Flexitarians" - occasional vegetarians who limit their meat consumption - hold tremendous potential for marketers of fresh produce. In fact, the produce industry has never been so well-positioned to appeal to part-time vegetarians with new varieties and familiar products that boast heightened flavor and premium quality, sources told SN. Numerous studies over the past couple of years show that while the number of people following a strict vegetarian diet has not increased much, ...

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