NEW YORK - Really Cool Foods, a new retail concept built upon component cooking, offers Manhattanites an easy, quick solution for healthy home-cooked meals. Located in Manhattan's Upper East Side, the 4,000-square-foot store, which opened earlier this year, displays in-store kiosks that hold recipe cards for dozens of salad, pasta, stir fry and risotto dishes. Customers - typically busy urbanities looking for ways to speed up the process of cooking dinner, according to owner and founder ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

Why Register for FREE?

Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick.  What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
 

Click here to read the FAQ page if you have any questions (opens in a new window)
 

Attention Paid Print Subscribers:  While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.