DALLAS -- There's little debate that retailers are using fresh foods to boost their profile in the eyes of the consumer and differentiate their stores from the competition. Products like specialty produce, fresh-baked artisan breads, hot entrees and gourmet cheeses bring the highest potential for increased profits. However, pursuing this multipoint strategy also carries a high level of liability -- one mistake in freshness, quality or taste, and that hard-earned profile is substantially ...
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