How does a small importer with an extensive line of genuine imported Italian pasta and condiments gain a toehold on American store shelves? International Food & Gourmet Products, San Francisco, has one creative answer. It pays $75 or $100 per month to "rent" space for its 3-foot or 4-foot metal Metro Racks under a novel six-month program. Rack sizes can vary according to need, but the retailer can obtain a complete range of condiments, sauces, Italian wine vinegars, pasta products, ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.