Perhaps our brethren on the food-service side of the industry have felt a little slighted in recent years as the Efficient Consumer Response initiative caused activities to swirl mightily around packaged goods issues. If so, they now have good reason to put that feeling aside and look proudly upon the emergence of an ECR-like initiative aimed directly at their business, and possibly at the food-service side of the supermarket business as well. How so? Well, it develops that ECR has sired ...
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