CHICAGO -- The National Food Distributors Association here is conducting the second phase of a study aimed at reinforcing the role of specialty foods in supermarkets. declined to name. This phase of the study began early this year and is slated to end at the end of next month. It comes in response to results from the first part of the study -- a retail panel convened last August to discuss the past, present and future of specialty foods. One of the conclusions of the panel was that, to ...

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