PHOENIX -- It is time for retail meat departments to abandon their outdated ways and make use of the tools available to them, according to Fleming Cos.' chairman and chief executive officer, Robert E. Stauth. Adding his voice to the many advocates for change in this particular department, Stauth addressed his comments to attendees at the annual meat marketing conference here on April 14. "At the risk of offending some in this audience, and that is clearly not my intention, I would ...

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