QUINCY, Mass. -- The Stop & Shop Supermarket Co. has promoted Dale Brazdis to vice president of perishable sales and procurement, a newly created position within the Ahold USA-held supermarket operator. He will oversee meat, seafood deli and in-store bakery, reporting to George Pauley, executive vice president of procurement and marketing. Prior to this, Brazdis, who joined the company in 1996, was vice president of meat and seafood sales and procurement.
rogram in Wooster, Ohio. He reports to Laperriere.
