CHICAGO -- In the battle with restaurants for "share of stomachs," supermarkets need to improve their food-service efforts, Michael Sansolo, group vice president of education and industry relations at the Food Marketing Institute, told an industry audience at last week's FMI convention here. "Fast food is on the fast track," Sansolo said during the Speaks presentation. "Fast food represents almost 50% of total eating-place sales, with sales expected to jump 5%, making fast food a main driver ...
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