The health trend emphasizing consumption of chicken -- skinless chicken in particular -- is changing the face of poultry sections in supermarket frozen food departments. Retailers contacted by SN said the instant consumer acceptance of frozen skinless chicken has created a stir in what they termed a steady category. "The Banquet skinless has particularly taken off with us," said Thomas Outlaw, director of frozen food and dairy at Ingles Markets, Black Mountain, N.C. "It's the No. 1 SKU as ...

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