DALLAS -- Tom Thumb here has added a highly visible "bagel factory" that produces New York-style bagels deep in the heart of Texas. The scratch operation is in a new store in Plano, Texas, the second of the chain's fresh-oriented New Generation stores. The 800-square-foot production area is in front of the in-store bakery. Customers watching the bagel-making process are separated from equipment and employees only by a row of self-service bagel bins. This in-store production is meant to ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.