New York -- An encore presentation of "Charlie Trotter on Innovation and Excellence: Lessons from a Successful Chef-Entrepreneur" will be presented on Sunday, Jan. 19, at the 28th winter National Association for the Specialty Food Trade Fancy Food Show Educational Program in San Francisco. cets of the food business. In addition to running the acclaimed restaurant Charlie Trotter's in Chicago, he has added Trotter's to Go and Trotter's Foods to his business. Attendees will gather ideas for ...
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