Almost like hanging the stockings by the chimney with care, food retailers expand their frozen baked goods sections to add more pie shells and whipped toppings in preparation for the holidays. As a total category, frozen baked goods is a strong one for supermarkets, with sales in the food channel growing by 8% to $1.5 billion for the 52 weeks ended Aug. 10, 2002, following a 7.2% growth for the year before, according to ACNielsen, Schaumburg, Ill. This year's notably strong segments ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.