LA HABRA, Calif. -- A Vons store here has gathered together recipes and ingredients for quick dinners that consumers would make themselves, at a cross-merchandising meal-solutions center in the front of the store. The "Meal Makers" center, as it's called in the Vons store, is a shelf/refrigerator unit approximately 15 feet long stocked with ingredients needed to make up to five dishes -- appetizers, entrees, sides, desserts, beverages -- that can comprise a complete meal. The menu items, ...

REGISTER TO VIEW THIS ARTICLE - Register for a Free Account

WhyRegisterfor FREE?

Salary Survey 2015

Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive complimentary access to the SN salary survey data tables.

Click here to read the FAQ page if you have any questions (opens in a new window)

Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.

Already registered? here.