The food industry lost several executives during 2000. lancy" Adamy, 83, retired president of the National Association of Food Chains from 1959 until he retired in 1976, when NAFC merged with Super Market Institute to create Food Marketing Institute. Joseph A. Barron, 98, who retired as director of employee benefits for Kroger Co., Cincinnati, in 1965 and became a consultant to the United Food and Commercial Workers Union pension fund for 25 years until his retirement in 1990. Nick ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Why Register for FREE?
Registering for content on Supermarket News will give you INSTANT access to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’s FREE, easy and quick. What are you waiting for! In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been granted free access to SN we ask that you register now. We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.