ATLANTA -- Public health officials from several states have confirmed through product testing the presence of Salmonella Tennessee in open jars of Peter Pan and Wal-Mart‘s private-label Great Value peanut butter, according to the Centers for Disease Control and Prevention here. Peter Pan peanut butter and jars of Great Value peanut butter beginning with the product code 2111 were manufactured in ConAgra Foods‘ Sylvester, Ga., plant, which has ceased production. As of late last week, 329 ...
REGISTER TO VIEW THIS ARTICLE - Register for a Free Account
Registering for content on Supermarket News will give youINSTANTaccess to invaluable articles and media content that industry professionals rely on. You will have access to our special reports, feature articles, and industry analysis. It’sFREE, easy and quick. What are you waiting for!In addition you will also receive a complimentary copy of SN's salary survey sent to you by email.
Attention Paid Print Subscribers: While you have already been grantedfreeaccess to SNwe ask that youregister now.We promise it will only take a few minutes! Or visit your profile and add your print magazine account number and zip code.